Seafood Noodles

Seafood Noodles

Ingredients:

Egg Noodles
1/2 kg Squid
1/2 kg Shrimps
Onion (chopped)
Garlic (minced)
Beans
Carrots 
broccoli
1/4 cup Oyster Sauce
1/2 Soy Sauce
1/4 cup Butter
salt 
pepper

How to Cook:

1. Pre-heat the wok and put the butter.

2. Saute garlic and onion. 

3. Add the shrimps and squid. Do not over cook it. 

4. Add the egg noodles then mix it.

5. Add salt, pepper, oyster sauce and soy sauce. Mix until the liquid ingredients are distributed properly. 

6. Add the vegetables.

7. Cover it and wait until the vegetables are already cook.

8. Serve with Spring Rolls.